SuperSimple Recipes
Sour Cream
Coffee Cake Ring
From the recipe box of travel writer Carole Terwilliger Meyers.
Everyone loves this because it is delicious. To use up the leftover sour cream, I plan baked potatoes for dinner one night.
1 cup butter
1 cup sugar
Cream.
2 eggs
Add and beat together.
1 cup sour cream
1 tsp. vanilla
Add and mix just to blend.
2 cups flour
pinch of salt
2 tsp. baking powder
Mix or sift together and mix in just to blend.
1 tsp. cinnamon
2 tsp. sugar
Combine.
1 cup chopped walnuts or pecan or a mix of the two
Mix together.
Put 1/3 of first wet batter mix in greased and sugared bundt pan or angel food cake pan. Sprinkle with ¾ of cinnamon-sugar mix and the nuts. Add rest of batter, then sprinkle top with rest of cinnamon-sugar mix and nuts.
350 degrees for 45-55 minutes. Cool, then carefully remove by inverting on a plate.
(www.berkeleyandbeyond2.com; copyright Carole Terwilliger Meyers)